. . . . Cigs and Fat

 

 

 Is there anything new to be said about cigarette smoking either

for or against? I think not. You smoke because you want to, or you

smoke because you are addicted, and your addiction beats your

willpower to discontinue. Or you do not smoke, never have, and

think it is disgusting. For me, as from the age of 15, I ventured out

into all weathers, I sought out unused lavatories and I loitered in

dark passages or wherever else I could light up without discovery,

and the smoking habit caught fire. It continued to blaze brightly for

the next twenty five years, and when I came to Oxford I was smoking

thirty five cigarettes a day. Discourses on ‘how I gave up smoking’

are boring to everyone. If you don’t smoke, then you cannot enjoy

the fuss and agony of giving up, and if you do smoke, have tried to

give up and haven’t succeeded, it is incredibly irritating to hear those

who have managed, talking self-righteously about how clever they

are. Listening to Miriam Stoppard on the radio one day, that

glamorous television/doctor personality twittering on about how

well she felt now that she no longer smoked and how ‘we could all

do it’ if we were determined and so on, I felt like killing her, not

emulating her. Sufficient to say, therefore, that with great difficulty I

did stop smoking. However, I believe that once a smoker always a

faintly reluctant non-smoker, and my constant dread is being, for any

length of time, with people who smoke. After a week with them I

would be back smoking myself. So, I try to keep away from smoking

people and smoking places. 

 

The result of not smoking did not seem to be immediately

beneficial. Indeed, the opposite was true. Not only was I irritable and

bad tempered, but I got fatter and fatter. I put on two stone in about

6 months. Fair and forty go together, I know, but it was difficult to

discern whether it was the middle-age spread, or the lack of nicotine

to speed the metabolism, that was causing the embonpoint. Or both.

Living alone had presented new problems of what, with no fuss,

could I cook for myself. Cooking a Sunday joint for one was

ridiculous, expensive, and unnecessary. Making a stew and having to

eat it for four consecutive days on order to finish it was a kind of self-

inflicted culinary punishment. It reminded me of the Christmas

turkey. Delicious on the 25th, good on the 26th, less so on the 27th and

horrible thereafter. Puddings fared no better. Even a small apple

crumble, reheated on day two, is fairly unappetizing, so it joined the

uneaten stew in the dustbin. Good food is not on my list of essential

priorities for happy living. I seldom notice what I am eating – indeed I

am sometimes surprised to see an empty beans tin in the sink when I

have no recollection of eating them whatsoever. It has always been a

puzzle to me just how much discussion takes place about the relative

recipes, restaurants, wines and so on, as if they were a serious and

important part of life. Eating is generally supposed, I believe, to be

the optimum pleasure in middle age when the pleasures of sex

abate. Since my enjoyment of eating exciting or rich food is non-

existent I can only hope that the pleasure of sex will ever continue.

Life, otherwise, promises to be fairly dull.

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But, obviously, gaining so much weight, I was eating the wrong

food. Finally, I went to see someone in the menopause department

at the Oxford Hospital. It might, I thought hopefully, be hormone

imbalance, and I could get something for it. The doctor I saw was

young and aggressive. She asked me lots of questions, mostly about

how much I drank.  “Do you drink a lot?” she said. Doctors always ask this 

question in a voice suggesting that they never touch drink and that they 

suspect that you are an alcoholic.

How much is a lot?” I asked. “Do you mean do I drink two bottles

of gin a day or two glasses of sherry after church on Sunday?” She

did not find me amusing. Finally, she wrote something on a piece of

paper. She had written one word on it: o-b-e-s-e. OBESE! Horrible

thoughts flew round my head. Obesity is serious. It implies several

things – none of them good. Greed, lack of self-control, lack of pride,

lack of intelligence, and obviously, lack of willpower, were just the

first few. But the dietician was very nice. She explained that human

beings were designed for a lifestyle, after evolution, as hoe-ers of

land and drawers or water. We needed then, with the fresh air,

exercise and long hours toiling, the benefit of three large meals a

day. This obviously no longer generally applies. Certainly, I should eat

very little because I do very little. Two or three apples, a little fish or

chicken, All Bran and two slices of wholemeal bread, ‘washed down’

with lashings of tea (with skimmed milk) or water, is about all I can

eat each day if I want to stay slim. (My nanny would have been

horrified. She taught my sister and I that three meals a day were

essential for our wellbeing). Now, years later, I have got the gist of

slimming. It is for every day of the year, every year, ad infinitum. It is

hard work and boring, and whether it is worth it is debatable. I try to

keep to the prescribed diet but sometimes rebel and buy delicious

homemade fudge, in a pretty packet, and eat it all in one go. And I

love it. I know now when I am fatter than I wish to be, and take

steps. I have accepted that my weight problem is a life battle, and

that it will never go away. When I become overweight, by my

standards, I go on the Cambridge diet for a week or two, which is

painless and very effective. I like having a chocolate drink for

breakfast, turkey soup for lunch and mushroom soup for dinner and

know that I am losing two pounds a day with no effort. So that is

what I do. It works, and it is cheap.

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At the beginning of the eighties, exercise became fashionable.

Aerobics, jogging, running, squash, dance movement, yoga et al plus

Jane Fonda telling us all to ‘burn’. (I tried ‘burning’ one day, fell over

backwards and could not walk for a fortnight). Strolling about

through water meadows or walking in the wonderful Welsh

mountains at my own unhurried pace is perfect exercise, it seems,

for me. Violent activity gives me a headache, and I avoid it wherever

possible. But, pressurized in my first year in Oxford, I felt reluctantly

that I should emulate my fellows. I joined a class of enthusiastic

ladies at an exercise class run in a health farm, advertised in the local

paper. This was a serious mistake. The health farm, set in a luxurious

private estate, was designed to give a feeling of ease and relaxation.

Thick, plain, carpets in every room, bowls of expensive flower

arrangements everywhere, and new copies of Good Housekeeping

and Vogue lay on the waiting-room table. There was a suffocating

richness in the very air, as if the place itself was preening its

superiority.

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The woman taking the class was straight out of Dallas, I imagine,

or some such fantasy grown-up fairy-tale world. She had long silky

blonde hair, long red nails, lots of make-up and a lovely figure clad in

hundreds of pounds worth of leopard skin leotard, plus trimmings.

The morning of my first class I had carefully chosen what to wear. An

old pair of black tights, feet cut off, seemed appropriate: they would

be taken for half a leotard. Plus, one of my daughter’s T-shirts. This

ensemble appeared to be perfectly adequate when I tried it on at

home, but in the changing room (all pine louver doors) I saw it in a

rather different light. The other members of class had bought in neat

little Gucci changing bags, brilliant aquamarine, red, purple and

peacock blue leotards (from Harrods, I gathered), with matching

tops, and some strange garments called leg warmers (not articles of

clothing I could immediately see a use for. We were not ballet

dancers, were we?). Looking round, I felt no empathy here and to say

that I was the odd man out would be a great understatement. We

trouped off to an exercise room with a parquet floor and William

Morris chintz curtains. For the next hour, to the sounds of some

classical music (Chopin would have been appalled at the antics his

Mazurkas inspired) and some popular music, we bent and stretched,

lay on the floor with our legs in the air, pointed our toes, danced on

the spot, and generally asked our bodies to behave in an irregular

manner. Mine rebelled against it all. At the end of the hour I escaped

thankfully, my body indignant at such unwelcome exercise, my mind

stupefied by the waste of time and money. A lovely walk over open

fields with an abundance of fresh air, aesthetic views, and music

from the wind ‘listing where it bloweth’ – my kind of exercise – was

surely better for the body and soul than cavorting about in an

expensive health farm.

 pagetop

Several months later, inspired by a friend who said that exercise in

the form of free dance movement was sheer delight, I made one

further attempt at communal exercise activity. The Church Hall,

where the dance movement took place on a Tuesday evening, was

very different from the Health Hall. It was cold and dirty with a worn-

out air. There were no changing rooms and as far as I could tell, no

lavatories. But here, at least, the other class members did not wear

exotic leotards and where my cut-off tights and T-shirts were de

rigeur. An indeterminate lady thumped out music from an old piano

whilst another tried to get some form of order into the class’s

dancing by shouting out things such as:

Feet in, feet out, to the right, bend to the left, bend in, bend out,

jump, and again….”

 

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